Fried dumplings with chicken, Water chestnuts, sriracha-mayonnaise, gochujang gochugaru, sesam, and flake salt (gluten, soya, egg, mollusk, sesame, celery)

Steamed buns, ebi tempura, sweet- ginger glace, crispy lettuce and coconut flakes (gluten, shellfish)

1 chicken diablo bao, 1 pulled pork bao, 1 ebi tempura bao (gluten, shellfish, soya, sesam, mollusk, egg)

Chicken with vegetables. Serves with sweet-chili dip (gluten, mollusk, soya)

Steamed buns, Pulledpork, bulgogi sauce, and sesame (soya, sesame, gluten, fish, celery)

Steamed buns with crispy plant-base schnitzel, crispy lettuce, paprika, cucumber, carrots, and sweet ginger glace (gluten, soya)

Deep-fried bredded chicken fillets. Serves with sriracha-mayonnaise (gluten, egg)

Scampi tempura with sriracha-mayonnaise, gochujang, gochugaru, sesam, flake salt (gluten, egg, soya, sesam, mollusk, shellfish, celery)

Steamed buns, crispy chicken, sriracha-mayo, gochujang gochugaru, sesam, and crispy lettuce (gluten, soya, mollusk, sesame, egg, milk, celery)